Colección: Knives
The HIKIFUNE "Knives" collection features a curated lineup of blades with the exceptional sharpness and durability demanded by culinary professionals. Choose the perfect knife for any task, from a classic chef's knife or paring knife to a specialized Yanagiba or Deba for fish. Crafted with high-quality materials and precision engineering, our knives help you enhance your cooking accuracy and bring out the very best in every ingredient. Find the ultimate companion to expand your culinary potential.
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KAI Sekimagoroku Kinju Deba Knife – Traditional Forged Carbon Steel (150 mm, AK5216)
- Precio habitual
- ¥11,000
- Precio de venta
- ¥11,000
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Global G-3 Slicer – Professional Knife for Perfectly Even Slices (21 cm)
- Precio habitual
- ¥8,800
- Precio de venta
- ¥8,800
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Global G-4 Bunka Knife – The All-Purpose Fusion of Santoku & Gyuto (18 cm)
- Precio habitual
- ¥11,000
- Precio de venta
- ¥11,000
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Global G-57 Santoku Knife – Compact Size for Comfortable Everyday Cooking (16 cm)
- Precio habitual
- ¥11,000
- Precio de venta
- ¥11,000
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Global G-46 Santoku Knife – The All-Purpose Japanese Kitchen Essential (18 cm)
- Precio habitual
- ¥11,000
- Precio de venta
- ¥11,000
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Global G-2 & G-55 Gyuto Chef’s Knives – Versatile All-Purpose Knives in 20 cm & 18 cm
- Precio habitual
- ¥11,000
- Precio de venta
- ¥11,000
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Global G-2 Gyuto Chef’s Knife – The One Versatile Knife for Every Ingredient (20 cm)
- Precio habitual
- ¥11,000
- Precio de venta
- ¥11,000
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Global GS-11 Flexible Knife – Master Delicate Cuts with Ease (15 cm)
- Precio habitual
- ¥8,800
- Precio de venta
- ¥8,800
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