Recipes
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Shogayaki: Japanese Ginger Pork (生姜焼き)
Thinly sliced pork and sweet onion coated in a fragrant ginger-soy sauce. An easy Japanese home-cooked meal served with shredded cabbage, steamed rice and miso soup.
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Octopus and Cucumber with Sesame Oil
Fully cooked octopus and crisp cucumber make a refreshing sesame-dressed small plate.
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Avocado with Ponzu and Sesame Oil
Creamy avocado meets bright citrus-soy ponzu and fragrant sesame oil.
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Savory Salt and Sesame Cabbage
Crunchy cabbage with sesame oil, garlic, and a light savory dressing.
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Miso Soup with Tofu and Greens
A simple miso soup built around dashi, tofu, leafy greens, and the quiet depth of fermented soybean paste. -
Everyday Onigiri: Three Simple Rice Ball Ideas
Three easy onigiri ideas for lunch, bento, or a quiet kitchen snack: salted, tuna mayo, and sesame greens.